Age Group:
Teens
Please note you are looking at an event that has already happened.
Registration for this event is no longer open.
Program Description
Event Details
Sauté, fry, mince, bake, fold, puree, sweat, knead: words to live by or dread? Either way, learn how to become the master of your kitchen with your friends at the library. Learn simple recipes that will delight at home. Ages 13-18.
Disclaimer(s)
Food Allergies
We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens
No Show
If a registered patron does not show up for a program, they may be restricted from registering for future programs for a period of time.
Special Needs
Please stay with your child if they are in need of special help/supervision for this program.